29Oct

Cooking oil will remain hot after cooking. It's important to let it cool down to avoid accidentally burning yourself.

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22Oct

Every day, restaurants, retail stores, and food markets, across the United States must dispose of cooking oil that is no longer usable.

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19Sep

There are many different parts to a commercial kitchen, and many of those parts need to be regularly cleaned.

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13Sep

Our goal is to keep the process as easy as possible for you so recycling your cooking oil never becomes a chore.

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07Aug

If you own a restaurant or other establishment with a commercial kitchen, it's very important that you keep your grease trap cleaned.

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06Aug

Some restaurant owners don't clean the hoods as regularly as they should because they don't see the point.

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26Jul

If you have ever looked closely at the vent hood, you have probably noticed that it is pretty gross.

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25Jul

It is important to remember that you should never dispose of cooking oil by pouring it down the drain or by putting it into a septic system.

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13Jul

Cleaning your grease trap in your commercial kitchen is not fun. It is a major task that your employees hate doing.

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05Jul

Now a days many organizations and business have been connected to improve the environment by utilizing the renewable resources in order to protect the future of our globe.

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05Jul

Benefits of Hiring a Cooking Oil Disposal Service

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05Jul

Kitchen exhaust cleaning, or hood cleaning, is the removal of grease build-up from commercial-grade kitchen exhaust systems and is crucial to maintaining a safe, functional, and compliant kitchen.

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